The almond flour market size is USD 1.6 Bn in 2026.
The almond flour market is projected to grow at a CAGR of 8% by 2033.
The almond flour market growth drivers include rising plant-based diets, increasing gluten-free consumption, and growing demand for clean-label ingredients.
Europe is the dominating region for the almond flour market.
Blue Diamond Growers, Bob’s Red Mill Natural Foods, King Arthur Baking Company, Anthony’s Goods, and Arrowhead Mills are some leading industry players in the almond flour market.