Fairfield Market Research Whey Protein Market Size, Statistics, Trends, Analysis By 2030

Whey Protein Market

Global Whey Protein Industry Analysis, Size, Share, Growth, Trends, Regional Outlook, and Forecast 2022-2030 - (By Type Coverage, By Application Coverage, By Form Coverage, By Geographic Coverage and By Company)

Published Date: Apr 2023 | Format: | No. of Pages: 136

Industry: Food & Beverage | Author Name: Sonal

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FAQ : Whey Protein Market

Global whey protein market is expected to reach US$11.2 Bn by 2030 end.

North America is the largest consumer market for whey protein brands, whereas Asia Pacific is developing the fastest growing consumer market for whey protein manufacturers, poised to display a value CAGR of 8.0% by 2030.

We have divided the global whey protein market into five regions, viz., North America, Latin America, Europe, Asia Pacific, and the Middle East and associated countries.

Growing use of innovative ingredients, increasing focus on convenient products, and greater consumer inclination toward specialty sports nutrition collectively drive revenue to whey protein market.

Axiom Foods, Inc., Scoular Company, Ingredion Incorporated, Roquette Frères Puris, Emsland Group, DuPont, A&B Ingredients, Glanbia plc, and Fenchem are some of the leaders in whey protein market space.
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